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Approximately 4 lbs each.


The Chinese cabbage, also known as the napa cabbage, is an elongated version of the regular cabbage but leafier. This is still a moderately tightly wrapped vegetable but its leaves are longer to create a longer shape. Each leaf ends in green to light green or even yellow-green leaves.


Napa cabbage is a great source of soluble and insoluble dietary fiber. Both are essential for maintaining digestive health. Together, the nutrients help lower cholesterol levels and stabilize blood sugar.


With ruffled leaves and succulent stems, this oblong-shaped cabbage has both crisp and tender textures. Compared to other kinds of cabbages, Napa is less pungent, and has a mild and slightly sweet taste. It is extremely low in calories, but rich in vitamins and packed full of antioxidants and folic acids.

Cabbage- Napa

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